Archive by Author

remy

Portland Restaurant Report

We try new places, but over time our food universe expansion tends to slow way down as we wear paths to places we’ve been and like.

Egg Sandwich: Finished Product

Breakfast!

I’m completely serious, if faced with a “last meal” situation I’d have to ponder what I’d pick: Eggs or wood-fired pizza.

Crab Cakes in the pan

Last Night & Tonight

One of my favorite things to do is make dinner in a new place and try to come up with something good whilst dealing with restrictions and idiosyncrasies of a new kitchen/hotplate/cookstove. I’ll dedicate to post to that sometime soon. In the meantime here’s last night’s and this night’s dinners.